Grape Variety: Garnacha and Cariñena
Aging Potential: Drink now through 2022
Serving Temperature: 16 °C
Alcohol Level: 14.5%
Alvaro Palacios is one of the founding fathers of modern era Priorat, and his Finca Dofi is based upon primarily Garnacha and roughly 5% Cariñena. Dofi is an impressive vineyard, with stakes supporting the vines, organic cultivation and a marked slope marking this icocnic Gratallops village site. Sumptuous aroma of violets, blueberry conserve and fine cedar. However the palate is equally exciting, as is its sense of minerality and fine tannins over the fruit. A long, warming finish.
If anyone embodies the promise and spirit of “The New Spain,” it is Alvaro Palacios. His L’Ermita is widely considered—along with Peter Sisseck’s Dominio de Pingus— to be the most important Spanish wine in a generation.
One of nine children born to the owners of Rioja’s respected Palacios Remondo, Alvaro studied enology in Bordeaux, while working under Jean-Pierre Moueix at Ch. Pétrus. He credits his tenure at Pétrus for much of his winemaking philosophy and for showing him “the importance of great wines.”
Alvaro could have returned to the security of his family’s domaine. Instead, he was drawn to remote and wildly beautiful Priorat, 60 miles from Barcelona, which had been one of Spain’s important pre-Phylloxera wine regions. With its unique terroir of steep hills and terraces Alvaro believed that here he could make a wine that was like a cross between Pétrus and Grange.
He acquired his first vineyard, Finca Dofí, in 1990. Then, in 1993, he located what is now regarded as the crown jewel property in Priorat, a precipitous, northeast-facing Garnacha vineyard on well-drained schist that had been planted between 1900 and 1940. Alvaro named it for a small chapel, or hermitage, that sits atop the hill - L'Ermita.
|Grape Variety||Garnacha and Cariñena|
|Wine Closure||Natural Cork|
|Robert Parker||95-97 Points|