Wine Type: Red Wine
Grape Variety: Merlot: 90%; Cabernet Sauvignon: 5%; Cabernet Franc : 5%
Aging Potential: Drink now through 2025
Serving Temperature: 16 – 18 °C
Alcohol Level: 14.5%
- Deep garnet in colour
- The intense bouquet delivers an explosion of black berry aromas, of primarily cherries and blackberries, together with a touch of spice.
- Full and generous on the palate, structured by delicate, silky tannins, coated in fresh, juicy fruit. The delicately integrated oak accompanies the full flavoured, lingering finish of this superb, concentrated, fleshy and delicious Pey La Tour Reserve.
- Braised Short Rib
- Pork Chop
- Peking Duck