Clos I Terrases Del Priorat Laurel 2022 | Ewineasia.com

Laurel is sourced from younger vines of Garnacha planted on costers in Aubagues, Garnacha and Syrah from the warm terroir of Socarrats, Garnacha and Syrah from Guinarderes. The final blend is roughly 75% Garnatxa, 25% Syrah. Based largely on younger vines and years of toil to establish these sites and properly farm them following organic and biodynamic principles, it would be wholly inappropriate to view Laurel as a second wine. If Daphne had not already established herself as one of the most talented vignerons in the Priorat with Clos Erasmus, she would be a leading contender with Laurel. Aged in large oak vats, concrete tanks, second and third fill French oak barrels, and clay amphorae, the complexity of the élevage is reflected in the wine, which always shows an ethereal and aromatic complexity, translucent ruby color, with red fruit more than black fruit character buttressed with subtle tannins.