Grape Variety: 60% Corvina Veronese, 30% Rondinella, Corvinone and Croatina Veronese, 5% from Old traditional valpolicella varieties
Aging Potential: Drink now through 2023
Serving Temperature: 14 ~ 15 °C
Alcohol Level: 13.5%
- Organic Wine -
Ruby red in colour, with a perfume of cherry, strawberry and wild cherry. On the palate, it is complex with beautiful notes of fruit and a lovely freshness on the finish, coupled with a spicy character. This is a wine with good potential to age well. Perfect with starters such as stuffed pasta, tomato sauces, and particularly good with roast poultry, grilled meat and mature cheeses.
Four generations have worked at the Pieropan family estate since its foundation in 1890, each contributing something different depending on their generation, their knowledge and their entrepreneurial spirit. Viticulture and vinification began with Leonildo, a doctor in the small town of Soave, who, driven by his understanding of biology and chemistry began working in the family vineyards and cellars.
His sons, Fausto and Gustavo continued his work with great passion, but the turning point for the estate came with Leonildo, grandson of the founder who, with the force of his sense of vocation, carved out his own style. A belief in the central importance of the vine, an unceasing pursuit of quality and innovative winemaking processes are the key charactestics of the Pieropan identity.
|Serving Temperature||14 - 15 °C|
|Grape Variety||60% Corvina Veronese, 30% Rondinella, Corvinone and Croatina Veronese, 5% from Old traditional valpolicella varieties|
|Wine Closure||Natural Cork|
|Cellaring||Ready to Drink / Keep|