Wine Type: Red Wine
Grape Variety: 60% Corvina Veronese, 30% Rondinella, Corvinone and Croatina Veronese, 5% from Old traditional valpolicella varieties
Aging Potential: Ready to drink
Serving Temperature: 14 ~ 15 °C
Alcohol Level: 13.5%
Ruberpan Valpolicella Superiore was launched in 2003 from grapes grown on vineyards in Cellore d’Illasi, on the slopes of mount Garzon, 500m above sea level. The new winery is in the famous Villa Cipolla Pieropan in Tregnago Verona. The name Ruberpan comes from the Latin, ‘Ruber’ which means ruby red, and Pan from the Pieropan family.
Color: Brilliant ruby red colour. Perfume: Tipically reminescents of cherry, strawberry fruit. Tasting notes: palate complex with beautiful notes of fruit and finish and spicy character too. A wine with good potential to age well
- Brilliant ruby red colour.
- Tipically reminescents of cherry, strawberry fruit.
- palate complex with beautiful notes of fruit and finish and spicy character too. A wine with good potential to age well
- Grilled Beef