Bodegas Palacios Remondo La Montesa Rioja 2020 (37.5cl) | Ewineasia.com

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Bodegas Palacios Remondo La Montesa 2020 (37.5 cl)
Spain
Rioja - Spain
Robert Parker
93
Guia Penin
93
James Suckling
94
  • S$45.00
Quantity:

Wine Type: Red Wine
Grape Variety: 95% Garnacha Tinta & 5% Other red varieties
Vintage: 2020
Aging Potential: Drink now 
Serving Temperature: 16 °C
Alcohol Level: 14%
Size: 37.5 cl
Country: Spain
Region: Rioja

Palacios Remondo La Montesa is a red wine from La Rioja produced by Bodegas Palacios Remondo. The technical director, Alvaro Palacios, is known for producing one of the most coveted wines from Spain, L'Ermita, in his Priorat winery. The grapes come from vineyards planted at an altitude of 550 metres, at the foot of Mount Yerga, in the municipality of Alfaro, in lower Rioja.
The soils are mainly limestone and clay with many stones. The climate is Mediterranean with Atlantic influences, with a large temperature difference between winter and summer, allowing an excellent ripening of the grapes. Harvesting is done manually, using periods of little sunlight to keep the grapes fresh. Once in the winery, the grapes are destemmed and go through a selection process before maceration at low temperature for 23 days to extract all the aromas. Palacios Remondo La Montesa is fermented in stainless steel tanks for three weeks. Once, it has passed through French oak barrels (90%) and American oak barrels, (10%) it is aged for 12 months. 20% are new barrels, 30% barrels have contained one wine previously, 25% have contained 2 wines and 25% have contained 3 wines.

An elegant wine with juicy-ripe strawberry, raspberry and cherries, edged by baking spice and wildflower/herbal notes. The palate is fresh and vibrant, balanced by soft tannins and a silky-smooth texture.

  • Medium ruby hue
  • Bright and racy nose that’s full of pretty berries, redcurrants, fresh strawberries and potpourri. Medium-bodied
  • An elegant wine with juicy-ripe strawberry, raspberry and cherries, edged by baking spice and wildflower/herbal notes. The palate is fresh and vibrant, balanced by soft tannins and a silky-smooth texture.
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