Alcohol Level: 43.0%
Size: 70 cl
Damson Brandy. The care taken in the production of GABRIEL BOUDIER's fruit brandies respects the intangible yet eternal rules of tradition. Distilled according to the Vosges recipe, aged in glass demijohns, GABRIEL BOUDIER's fruit brandies are all produced at 43% Vol., considered by specialists as ideal. Traditionally served as an after-dinner drink, they are also extensively used when making cakes.