Tierra Del Fuego

Tierra del Fuego is the southernmost border of the American continent and the largest island in South America. The name of the island is due to the bonfires with which the original inhabitants, Selkman, protected themselves from the cold and which were sighted by the first navigators.

Tierra del Fuego is oriented towards the production of bottled wines for international markets, given that it has always established a commitment to its customers, developing its products in accordance with the highest quality standards, since the creation of a Integrated management

with international standards and protocols that involve quality, safety and the environment. The Tierra del Fuego winery also has important international quality certifications (ISO 9001, BRC.V6, IFS.V6) and the new Sustainability certification delivered by “Wines of Chile” (respectful of the environment, social responsibility and economic viability)

Driven by the care of the environment and the commitment to our land, we use ecological and biodegradable products for the cultivation of grapes and the production of our wines. At the same time, productively, we practice recycling our organic waste and our packaging materials. Our waters come from the Andes Mountains, which is the purest and most natural source of irrigation. All of this work is done mixed with a deep commitment to our community and its development, collaborating with educational and health programs for our workers and their families.